Hummus

Chickpeas pureed with fresh garlic, lemon juice, and kosher salt.

Red Pepper Hummus

Fresh roasted red peppers with chickpeas, garlic, tahini, and lemon juice.

Babaganoush

Eggplant roasted in tandori mixed with fresh garlic, tahini, and herbs.

Hot Eggplant

Eggplant mixed with onion, garlic, tomato, and fresh herbs.

Harissa

A traditional spicy sauce made from tomatoes, spices, and peppers.

Chickpeas with the Bread

Garbanzo beans mixed in a very special curry sauce.

Falafel Only

Butter Chicken Monday Special

Butter Chicken Tuesday Special

Chicken seasoned in butter sauce.

Butter Chicken Wednesday Special

Goat Masala Wednesday Special

Goat meat slowly cooked in spices.

Bhuna Chicken Thursday Special

Chicken grilled until tender in a fusion of tomatoes, onion, and spices.

Saturday and Sunday Chef’s Special

Bhuna Goat Friday Special

Goat simmered until tender in a fusion of tomatoes, onion, and spices.

Goat Masala Friday Special

Butter Chicken Friday Special

Goat Masala Saturday Special

Butter Chicken Saturday Special

Goat Masala Sunday Special

Butter Chicken Sunday Special